축산기술과 산업 (Animal Industry and Technology)

Constraints and prospective of dairy value chain in Ethiopia: a review

Seung-yong Park, Chul-Sung Huh, Befekadu Chemere

Anim Ind Technol 2023;10(1):1-27.
https://doi.org/10.5187/ait.2023.10.1.1

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Climate change strategy in Ethiopia: a review of greenhouse gas (GHG) emission reduction in dairy sector

Hanna Park, Abera Jabessa Fufa

Anim Ind Technol 2025;12(2):81-102.
https://doi.org/10.5187/ait.2500011

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Methane emissions status and nutritional strategies for mitigating rumen-produced methane
메탄 발생 현황 및 반추위 생성 메탄의 영양학적 저감 전략

Jeong Hoon Kim, Jun Sik Woo, Keun Kyu Park

김정훈, 우준식, 박근규

Anim Ind Technol 2024;11(2):75-91.
https://doi.org/10.5187/ait.2024.11.2.75

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Strategies to enhance egg production performance under low stocking density conditions: a comprehensive review
산란계 사육면적 확대에 따른 계란 생산지속성 개선 방안

Jeseok Lee, Myunghwan Yu, Jung Min Heo

이제석, 유명환, 허정민

Anim Ind Technol 2023;10(2):83-96.
https://doi.org/10.5187/ait.2023.10.2.83

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Assessment of feed ingredient value using precision nutrient analysis
정밀영양분석을 활용한 원료사료 가치평가

Seong-Min Koo, Esther Lee, Jae-Hyeok Lee, Sena Jo, Jae-Cheol Jang

구성민, 이에스더, 이재혁, 조세나, 장재철

Anim Ind Technol 2024;11(1):13-23.
https://doi.org/10.5187/ait.2024.11.1.13

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Precision feeding, precision livestock farming, SMART farming: are these our prospective livestock farming?
정밀사양, 정밀축산, 스마트축산: 우리의 미래인가?

Seongwon Seo

서성원

Anim Ind Technol 2025;12(1):1-19.
https://doi.org/10.5187/ait.2025.12.1.1

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Occurrence and mitigation strategies of mycotoxins in livestock feed
가축 사료 내 곰팡이독소의 발생과 완화 전략

Na Yeon Kim, Sang In Lee

김나연, 이상인

Anim Ind Technol 2023;10(2):63-72.
https://doi.org/10.5187/ait.2023.10.2.63

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Reducing greenhouse gases from ruminants: a Korean perspective
반추동물에서 발생하는 온실가스 저감: 한국적 관점

Gyeongjin Kim, Eun Joong Kim

김경진, 김은중

Anim Ind Technol 2024;11(2):93-104.
https://doi.org/10.5187/ait.2024.11.2.93

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Effects of Peat Moss on Ammonia and Hydrogen Sulfide Reduction in Swine Manure Compost

Yoojin Kang, Hoyeon Kim, Jiho Shin, Jinhyeon Lim, Seoyoon Jeong, Taeho Kim, Yongjun Choi

Anim Ind Technol 2026 [published online ahead of print: Apr 21, 2026]
https://doi.org/10.5187/ait.2500025

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Comparison of meat quality traits in muscovy ducks reared under two different management systems

Maduki D. Umagiliya, Niranga Bandara, Dinesh D. Jayasena, Shemil P. Macelline, Shan R. Nawarathne, Prabuddha Manjula

Anim Ind Technol 2022;9(2):65-77.
https://doi.org/10.5187/ait.2022.9.2.65

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Strategies to mitigate heat stress in poultry
가금류의 고온 스트레스 저감 방안

Yeong Bin Kim, Gyu Lim Yeom, Ju Yeong Park, Ha Neul Lee, Jong Hyuk Kim

김영빈, 염규림, 박주영, 이하늘, 김종혁

Anim Ind Technol 2025;12(1):21-51.
https://doi.org/10.5187/ait.2025.12.1.21

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Advances of nutritional technologies and science in pig production

Sung Woo Kim, Zixiao Deng, Hyunjun Choi

Anim Ind Technol 2024;11(1):45-55.
https://doi.org/10.5187/ait.2024.11.1.45

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A comprehensive overview of coccidiosis in chicken

Myunghwan Yu, Jung Min Heo

Anim Ind Technol 2021;8(2):53-63.
https://doi.org/10.5187/ait.2021.8.2.53

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Implementation and improvement of animal-based measures for environmental management assessment items in animal welfare certification system
축우 대상 동물복지 인증제도 환경관리 평가항목의 동물 기반 지표 접목 확대 및 개선 방안

Yejin Mun, Sang-Ho Kim, Nag-Jin Choi

문예진, 김상호, 최낙진

Anim Ind Technol 2025;12(2):103-122.
https://doi.org/10.5187/ait.2500012

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Investigation of changes in temperature-humidity index by region and livestock due to climate change
기후변화에 따른 지역 및 축종별 가축더위지수 변화 조사

Hyun Sang Kim, Pilnam Seong, Seongshin Lee, Jisoo Wi, Yookyung Lee, Hye Ran Kim, Sung Dae Lee

김현상, 성필남, 이성신, 위지수, 이유경, 김혜란, 이성대

Anim Ind Technol 2024;11(1):63-73.
https://doi.org/10.5187/ait.2024.11.1.63

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Physicochemical attributes, free amino acids, and fatty acids of the five major cuts from Korean native black goat

Mahabbat Ali, Young-Sun Choi, Ki-Chang Nam

Anim Ind Technol 2021;8(1):23-33.
https://doi.org/10.5187/ait.2021.8.1.23

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Malodor-reducing effects of providing fulvic acid to growing pigs in drinking water and spraying fulvic acid in swine barns
풀빅산의 돼지 음수 투여 및 양돈장 분무가 냄새 저감에 미치는 영향

Su Yeon Bae, Yoon Soo Song, Sang Rak Lee, Beob Gyun Kim, Jun Ik Song

배수연, 송윤수, 이상락, 김법균, 송준익

Anim Ind Technol 2022;9(2):53-63.
https://doi.org/10.5187/ait.2022.9.2.53

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Recent trends in calcium and phosphorus nutrition in broilers
육계에서의 칼슘 및 인 영양의 최신 연구 동향

Chae Won Lee, Changsu Kong

이채원, 공창수

Anim Ind Technol 2023;10(2):51-62.
https://doi.org/10.5187/ait.2023.10.2.51

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Estimation of growth model parameters for novel mini-pig breeds

Hyunwoong Jo, Sang Chul Lee, Beob Gyun Kim

Anim Ind Technol 2021;8(2):95-100.
https://doi.org/10.5187/ait.2021.8.2.95

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Utilization of insects and seaweeds as alternative protein sources in companion animal diets: a review
반려동물 사료에서 곤충 및 해조류 기반 대체 단백질원 활용에 관한 고찰

Chae Won Lim, Ha Neul Kang, Hyo Min Park, Ga Eun Bae, Ji Su Jeon, Eun Bi Kim, Gyo Moon Chu

임채원, 강하늘, 박효민, 배가은, 전지수, 김은비, 추교문

Anim Ind Technol 2025;12(2):123-132.
https://doi.org/10.5187/ait.2500023

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