축산기술과 산업 (Animal Industry and Technology)

Constraints and prospective of dairy value chain in Ethiopia: a review

Seung-yong Park, Chul-Sung Huh, Befekadu Chemere

Anim Ind Technol 2023;10(1):1-27.
https://doi.org/10.5187/ait.2023.10.1.1

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Reducing greenhouse gases from ruminants: a Korean perspective
반추동물에서 발생하는 온실가스 저감: 한국적 관점

Gyeongjin Kim, Eun Joong Kim

김경진, 김은중

Anim Ind Technol 2024;11(2):93-104.
https://doi.org/10.5187/ait.2024.11.2.93

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Methane emissions status and nutritional strategies for mitigating rumen-produced methane
메탄 발생 현황 및 반추위 생성 메탄의 영양학적 저감 전략

Jeong Hoon Kim, Jun Sik Woo, Keun Kyu Park

김정훈, 우준식, 박근규

Anim Ind Technol 2024;11(2):75-91.
https://doi.org/10.5187/ait.2024.11.2.75

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Occurrence and mitigation strategies of mycotoxins in livestock feed
가축 사료 내 곰팡이독소의 발생과 완화 전략

Na Yeon Kim, Sang In Lee

김나연, 이상인

Anim Ind Technol 2023;10(2):63-72.
https://doi.org/10.5187/ait.2023.10.2.63

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Strategies to enhance egg production performance under low stocking density conditions: a comprehensive review
산란계 사육면적 확대에 따른 계란 생산지속성 개선 방안

Jeseok Lee, Myunghwan Yu, Jung Min Heo

이제석, 유명환, 허정민

Anim Ind Technol 2023;10(2):83-96.
https://doi.org/10.5187/ait.2023.10.2.83

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Assessment of feed ingredient value using precision nutrient analysis
정밀영양분석을 활용한 원료사료 가치평가

Seong-Min Koo, Esther Lee, Jae-Hyeok Lee, Sena Jo, Jae-Cheol Jang

구성민, 이에스더, 이재혁, 조세나, 장재철

Anim Ind Technol 2024;11(1):13-23.
https://doi.org/10.5187/ait.2024.11.1.13

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A comprehensive overview of coccidiosis in chicken

Myunghwan Yu, Jung Min Heo

Anim Ind Technol 2021;8(2):53-63.
https://doi.org/10.5187/ait.2021.8.2.53

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Advances of nutritional technologies and science in pig production

Sung Woo Kim, Zixiao Deng, Hyunjun Choi

Anim Ind Technol 2024;11(1):45-55.
https://doi.org/10.5187/ait.2024.11.1.45

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Recent trends in calcium and phosphorus nutrition in broilers
육계에서의 칼슘 및 인 영양의 최신 연구 동향

Chae Won Lee, Changsu Kong

이채원, 공창수

Anim Ind Technol 2023;10(2):51-62.
https://doi.org/10.5187/ait.2023.10.2.51

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Domestic swine farm: benefits of reducing crude protein in swine diets
국내 양돈장에서 양돈 사료 내 조단백질 저감의 이점

Hongjun Kim, Minhyuk Jang, Minsoo Park, Sangyeon Park, Jiwook Kim, Yoo Yong Kim

김홍준, 장민혁, 박민수, 박상연, 김지욱, 김유용

Anim Ind Technol 2024;11(1):39-44.
https://doi.org/10.5187/ait.2024.11.1.39

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Estimation of growth model parameters for novel mini-pig breeds

Hyunwoong Jo, Sang Chul Lee, Beob Gyun Kim

Anim Ind Technol 2021;8(2):95-100.
https://doi.org/10.5187/ait.2021.8.2.95

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Investigation of changes in temperature-humidity index by region and livestock due to climate change
기후변화에 따른 지역 및 축종별 가축더위지수 변화 조사

Hyun Sang Kim, Pilnam Seong, Seongshin Lee, Jisoo Wi, Yookyung Lee, Hye Ran Kim, Sung Dae Lee

김현상, 성필남, 이성신, 위지수, 이유경, 김혜란, 이성대

Anim Ind Technol 2024;11(1):63-73.
https://doi.org/10.5187/ait.2024.11.1.63

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Comparison of meat quality traits in muscovy ducks reared under two different management systems

Maduki D. Umagiliya, Niranga Bandara, Dinesh D. Jayasena, Shemil P. Macelline, Shan R. Nawarathne, Prabuddha Manjula

Anim Ind Technol 2022;9(2):65-77.
https://doi.org/10.5187/ait.2022.9.2.65

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Physicochemical attributes, free amino acids, and fatty acids of the five major cuts from Korean native black goat

Mahabbat Ali, Young-Sun Choi, Ki-Chang Nam

Anim Ind Technol 2021;8(1):23-33.
https://doi.org/10.5187/ait.2021.8.1.23

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Effects of heat stress on growth performance of finishing pigs
고온 스트레스가 비육돈의 성장에 미치는 영향

Yonghee Kim, Jae In Lee, Minho Song

김용희, 이재인, 송민호

Anim Ind Technol 2024;11(2):105-112.
https://doi.org/10.5187/ait.2024.11.2.105

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Effects of supplemental β-mannanase on in vitro disappearance of dry matter in feed ingredients for swine

Chan Sol Park, Jeonghyeon Son, Beob Gyun Kim

Anim Ind Technol 2022;9(1):35-40.
https://doi.org/10.5187/ait.2022.9.1.35

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The utilization of farm animal-derived intestinal organoid
농장 동물 유래 장 오가노이드의 활용

John Lee, Sang In Lee

이요한, 이상인

Anim Ind Technol 2023;10(2):73-81.
https://doi.org/10.5187/ait.2023.10.2.73

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Comparison of meat quality traits of scalded and non-scalded broiler breast meat

Tharindra Iromi, Shan Randima Nawarathne, Sethukali Anand Kumar, Maleeka Nadeemale Nambapana, Amila Adhikari, Jung Min Heo, Dinesh Darshaka Jayasena

Anim Ind Technol 2021;8(2):87-94.
https://doi.org/10.5187/ait.2021.8.2.87

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Effects of two plant waxes as a coating material on internal attributes of chicken eggs stored under room temperature

Herath Mudiyansalage Nuwan Chaminda Ratnayake, Herath Mudiyanselage Jagath Chaminda Pitawala, Edirisinghe Dewage Nalaka Sandun Abeyrathne

Anim Ind Technol 2021;8(2):65-76.
https://doi.org/10.5187/ait.2021.8.2.65

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Internal quality attributes of chicken eggs coated with Hik (Lannea coromandelica) and Mango (Mangifera indica) wax stored at room temperature

Perummunnalage Udayanga Pushpakumara, Shan Randima Nawarathne, Herath Mudiyanselage Jagath Chaminda Pitawala, Edirisinghe Dewage Nalaka Sandun Abeyrathne

Anim Ind Technol 2022;9(2):79-91.
https://doi.org/10.5187/ait.2022.9.2.79

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