List of Articles

Animal Industry and Technology. Vol. 9, No. 2, 2022

Research Article
Effects of dietary fiber sources on physiological responses, farrowing duration, serum glucose level and milk composition in lactating sows
식이섬유 공급원이 포유모돈의 체형변화, 분만시간, 혈중 포도당 수준 및 유성분에 미치는 영향
Anim Ind Technol 2022;9(2):41-51.
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Malodor-reducing effects of providing fulvic acid to growing pigs in drinking water and spraying fulvic acid in swine barns
풀빅산의 돼지 음수 투여 및 양돈장 분무가 냄새 저감에 미치는 영향
Anim Ind Technol 2022;9(2):53-63.
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Comparison of meat quality traits in muscovy ducks reared under two different management systems
Anim Ind Technol 2022;9(2):65-77.
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Internal quality attributes of chicken eggs coated with Hik (Lannea coromandelica) and Mango (Mangifera indica) wax stored at room temperature
Anim Ind Technol 2022;9(2):79-91.
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